Barossa Valley · South Australia

Where modern flavours meet local ingredients.

Auggie’s Kitchen is a family food stall, caterer and delivery kitchen in the Barossa Valley — honest ready-made meals and small-batch sweet treats, cooked fresh and served with a whole lot of love.

Call to order See what’s cooking

Ready-made meals — Sweet treats — Catering — Delivery

Herb-crumbed chicken on quinoa with broccolini and a bowl of sweet potato wedges
Freshly baked cookies with chocolate drizzle, one broken open to show a gooey centre
Auggies Kitchen

01 — What we do

Three ways to get a good feed.

The market stall

The one with the queue. Find Auggies set up at markets and events around the Valley, serving food that’s made that morning and usually gone by lunch.

Catering, sorted

Birthdays, winery dos, work lunches, wakes — if there’s a crowd to feed in the Barossa, we’ll bring the kitchen to you and take the stress off the table.

Delivered to your door

Some nights the best seat in the house is your own couch. Order ahead and we’ll run a proper home-cooked feed out to you.

Call or message for this week’s cooking

03 — Sweet treats

The sweet side of the kitchen.

Loaded cookies, iced classics and gift boxes — baked to order in small batches. Our Cookie Box is the one people keep coming back for.

A tall stack of freshly baked cookies with chocolate drizzle on gingham

Our signature

The Cookie Box

An assorted box of freshly baked cookies, boxed up and ready to gift — or keep all to yourself. A local go-to for birthdays, thank-yous and “just because.” Add one to a market order or arrange a pick-up from the Barossa.

Order a Cookie Box
A single thick loaded cookie with chocolate being drizzled over the top

Signature loaded cookies

Thick, soft-baked and loaded — the cookie folks cross the Valley for.

Cookies-and-cream cookie topped with crushed Oreo and dark chocolate drizzle

Oreo & chocolate

Cookies-and-cream through and through, finished with a dark-choc drizzle.

Buttery cookie stuffed with caramel and chunks of chocolate

Caramel-loaded

A buttery cookie stuffed with gooey caramel and chunks of chocolate.

Four assorted iced and drizzled cookies laid out on gingham, ready to box

Mixed gift boxes

A box of the week’s best, ready to gift — or keep all to yourself.

Made to order Message us to order Or call the kitchen

04 — The word so far

0

locals following along on Facebook

0

ways to get fed — stall, catering, delivery

0

review in — the next one could be yours

Counted from our public Facebook page, August 2026.

05 — Our story

Food is our love language.

Auggie’s Kitchen Barossa was born from a passion for bringing people together over good food. Named after our son, August, our business reflects everything we value — family, community, and creating meals that make people feel at home.

Auggie’s Kitchen isn’t just a catering business; it’s a family kitchen creating honest, homemade food — ready-made meals and fresh-baked treats — that helps people celebrate, gather and eat well.

  • Family-owned & runNamed after our boy, August — cooked by the people who love feeding you.
  • Chefs with genuine passionTrained hands who care what lands on your plate.
  • Wholesome, homemade mealsHonest ready-made dinners and small-batch bakes — never reheated shortcuts.
  • Feeding everybodyWhatever your dietary needs, there’s a seat and a feed for you.
  • Proudly Barossa localMade in the Valley, for the Valley.

What’s nextA food truck and pop-ups are on the horizon — so we can bring Auggie’s to even more of the Barossa.

Sticky sesame chicken in a takeaway tub with celery, fresh from the kitchen
Three assorted freshly baked cookies grouped on a timber board

06 — Find us at the markets

Catch us at the markets.

Most weekends you’ll find the Auggies stall popping up at markets and events around the Valley — fresh bakes, meals to take home and whatever’s come out of the oven that morning.

Because the spot changes week to week, we post where we’ll be (and what we’re bringing) on our Facebook the day before. Give us a follow so you never miss a market morning — the good stuff tends to sell out.

Dates & locations — posted weekly on Facebook See where we’ll be Book us for an event

07 — Where we roam

Wherever the Valley gathers.

Based in the Barossa Valley and happy on the road. These are the sorts of places you’ll find us.

  • Tanunda
  • Nuriootpa
  • Angaston
  • Lyndoch
  • Williamstown
  • Greenock
  • Seppeltsfield
  • Eden Valley

Not on the list? Ask anyway — for the right event, we travel.

Based in the Barossa Valley, South Australia — on the road for markets, catering and delivery.

08 — Follow the food

The word is getting around.

Iced cookie with a sweet drizzle glaze on a timber board
Sticky sesame chicken wings in a kraft bowl with celery and ranch
Three assorted freshly baked cookies grouped on a timber board
Korean-style beef bowl with rice, peppers and toasted sesame
Cookies-and-cream cookie topped with crushed Oreo and chocolate
Herb-crumbed chicken on quinoa with broccolini, plated
Four assorted iced and drizzled cookies laid out on gingham
Steaming kraft takeaway bowl of home-cooked food, fresh from the kitchen

09 — Get fed

Hungry? Say g’day.

One call sorts it — tonight’s dinner, Saturday’s market or a spread for eighty. Tell us the date, the headcount and any dietaries, and we’ll take it from there.

0406 288 148
Phone +61 406 288 148
Email auggieskitchenbarossa@gmail.com
Instagram @auggieskitchen
Facebook /auggieskitchenbarossa
Base Barossa Valley, South Australia